Lemon Herb Chicken 350g

Cooking Instructions from chilled.
Microwave (1000W)
1. Remove sleeve.
2. Microwave on high for 3 minutes and 30 Seconds.
3. Stand for 1 minute, remove film, taking care as hot steam may escape.
4. Stir sauce and vegetables separately, ensuring product is thoroughly heated through.
5. Serve.

*Note: Do not reheat or refrigerate once heated. Microwave temperatures vary. Times given are approximate.

Caution: Product will be hot after heating. Handle with care.

Succulent chicken with lemon and herb sauce, roast potatoes and carrot batons.

Marinade Chicken Breast (34%) (Chicken Breast (96%), Water, Maize Starch, Salt, Mineral Salt (500), Tapioca Starch, Canola Oil). Lemon Herb Sauce (29%) (Water, Milk, White Wine, Lemon Juice (5%), Herb (4.9%) (Parsley, Basil, Thyme, Rosemary), Onion, Butter (contain Milk), Tapioca Flour, Garlic, Canola Oil, Chicken Flavour Stock Powder (contains Soybeans, Wheat), Lemon Zest (1.7%), Dijon Mustard (contain Acetic Acid (260)), Salt, Yeast Extract, Pectin, Pepper), Roasted Chat Potato (29%) (Potato, Canola Oil, Herbs & Spices, Salt), Carrot (8%).

Allergen Advice:
Contains: Gluten, Milk, Soybean.

Caution: Great care has been taken to remove all bones and bone fragments. However some may remain.
Keep chill at or below 5°C

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