Tender Australian chicken in a creamy stroganoff sauce with mushrooms, served with penne pasta.
Ingredients: Chicken Breast (30%), Cooked Penne Pasta (28%) (Water, Wholemeal Durum Wheat Semolina, Canola Oil), Water, Cream (Milk) (7%), Mushroom (6%), Onion, White Wine (Preservative (220)), Dijon Mustard (1%), Tapioca Flour, Garlic, Canola Oil, Tomato Paste (Tomato, Acidity Regulator (Citric Acid)), Herb & Spices, Lemon Juice, Chicken Flavoured Stock Powder (Soy), Maize Starch, Yeast Extract, Salt, Mineral Salt (500).
Contains: Gluten, Wheat, Soy, Milk.
May contain: Egg, Crustacean, Fish, Mollusc, Peanuts, Almonds, Cashews.
Made in Australia from at least 90% Australian Ingredients
CAUTION: Great care has been taken to remove all bones and bone fragments, however some may remain.
Cooking instructions from chilled.
Microwave (1000W):
1. Remove sleeve.
2. Microwave on high for 3 minutes and 30 Seconds.
3. Stand for 1 minute, remove film, taking care as hot steam may escape.
4. Serve.
Do not reheat or refrigerate once heated.
*Note: Microwave temperatures vary. Times given are approximate.
