Succulent Australian chicken in a teriyaki sauce with edamame beans and brown rice.
| Servings per package: 1 Serving size: 350g |
||
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy | 1910 kJ 456 Cal |
545 kJ 130 Cal |
| Protein | 30.2 g | 8.6 g |
| Fat, Total | 5.9 g | 1.7 g |
| – Saturated | 1.4 g | 0.4 g |
| Carbohydrate | 67.3 g | 19.2 g |
| – Sugars | 16.1 g | 4.6 g |
| Dietary Fibre | 3.7 g | 1.1 g |
Ingredients: Cooked Brown Rice (37%) (Water, Brown Rice), Marinated Chicken (25%) (Chicken (96%), Water, Maize Starch, Salt, Mineral Salt (500), Tapioca Starch, Canola Oil), Water, Edamame (5%) (Soya Beans), Carrot, Soy Sauce (Soy, Wheat), Sugar, Vinegar, Honey, Onion, Tapioca Flour, Ginger, Garlic, Natural Colour (150a), Sesame Oil, Roasted Garlic, Yeast Extract, Natural Preservative (Nisin (Soy)).
Contains: Wheat, Gluten, Soy, Sesame.
May contain: Milk, Egg, Crustacean, Fish, Mollusc, Peanuts, Almonds, Cashews.
Heating Instructions Microwave (1000W)
1. Remove sleeve.
2. Microwave on HIGH for 3 minutes and 30 seconds.
3. Carefully remove from microwave. Allow to stand for 1 minute.
4. Remove film with care as hot steam may escape.
5. Serve.
Do not reheat or refrigerate once heated.
*Note: Microwave temperatures vary. Times given are approximate.
CAUTION: PRODUCT WILL BE HOT AFTER HEATING, HANDE WITH CARE.
