Slow CookedChicken

Slow Cooked Lemon Garlic Chicken

Australian chicken breast infused with zesty lemon, aromatic garlic and fresh parsley.
  • High Protein62g
  • Carbs11.4g
  • Calories327

THE NUMBERS

NUTRITION INFORMATION
AVERAGE QUANTITY PER SERVE PER 100 g
Energy 1370 kJ
327 Cal
456 kJ
109 Cal
Protein 62.0 g 20.7 g
Fat, Total 2.6 g 0.9 g
– Saturated 0.8 g 0.2 g
Carbohydrate 11.4 g 3.8 g
– Sugars 1.5 g 0.5 g
Dietary Fibre 2.8 g 0.9 g
Sodium 1190 mg 397 mg

Ingredients: Chicken (80%), Water, Garlic (3%), Tapioca Starch, Lemon Zest (2%), Brine, Lemon Juice, Parsley, Salt.

May contain: Wheat, Gluten, Soy, Milk, Egg, Fish, Crustacean, Mollusc, Peanut, Almond, Cashew.

Caution: Great care has been taken to remove all bones and bone fragments. However some may remain.

Heating Instructions (Oven)

Note: Ovens will vary between brands. Heating time & temperatures are a guide only.

  1. Pre-heat oven to 180°C fan forced (200°C conventional).
  2. Remove all the packaging and empty the contents into an oven safe dish and cover with foil.
  3.  Heat for 15 minutes.
  4. Carefully remove from the oven and allow to stand for 2 minutes.
  5.  Serve.

Heating Instructions (Stove Top)

  1. Remove the outer packaging and empty the contents into a saucepan.
  2. Cook on medium to low heat for approximately 10 minutes, turning occasionally, until heated through.
  3. Allow to stand for 1 minute before serving.

CAUTION: PRODUCT WILL BE HOT AFTER HEATING, HANDLE WITH CARE.

Do not reheat or refrigerate once heated.

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